In March last year we travelled to Mortagne-au-Perche with our entry in the World Black Pudding Championships to see if we could improve on the silver we won the previous year and the bronze the year before. (Read more on that here)
While dropping off our entry we bumped into Charles Campion of the BBC Radio 4 Food Programme who recorded our entry winning gold. The programme makes great listening for anyone interested in Black Pudding and can be listened to below. You can hear our entry being judged at 18:03.